You must have heard about palak paneer but what’s new today is chilli paneer! This is an absolutely amazing and mouth watering dish that we desi people cook at our homes! It’s time we share this amazing recipes with all our cooking lovers out there.

Paneer has multiple health benefits too. It is really healthy for us humans as compared to other cheeses. This helps in bone formation and consists a good quantity of calcium. You know what the best part is? Paneer is not evening fattening! This means you can eat all the paneer you want.

Chilli Paneer Recipe

As the name indicates, this is a very spicy and chilli dish but absolutely worth every single bite. For this you would need a lot of paneer and of course a lot of chillies!

Here is what you need for the recipe:

• Paneer at least ½ kg
• Chillies green
• Red crushed chilli peppers
• Tomatoes sliced
• Minced garlic and ginger
• Oil
• Butter
• Spices of your choice

Directions:

Get set ready because you’re about to make the bestest recipe of your life!

Take a pan with oil. Add in some onions but very little. After they have turned brown in colour, add your minced garlic and ginger. Stir for a while. Once all the things have incorporated add in your Tomatoes. Stir for a while again and let that amazing mouth-watering aroma soak you. After around 5 minutes add in all your spices. Your red crushed chilli peppers should be more in quantity because this is a spicy dish. After 5 minutes add in your paneer.

You have to make sure that your paneer is cut into medium sized blocked. It should neither be very small and neither very big. Cottage cheese does not melt like that so do not worry. Stir it and add your green chillies. Green chillies could be in any form. Chopped or sliced or whatever you like. Mix everything nicely till everything is well incorporated. Add in a very small slice of butter. It will give it a very rich effect. You can add a drop of lemon juice if you want to. Stir it one final time and cover with a lid. Your chilli paneer is ready and definitely tastes amazing!

You can serve the dish with some paratha or roti or maybe rice as well! Everything will taste even more tasty.

We hope you liked this recipe. For more amazing and easy recipes stay tuned to our page. Our recipes are not only very easy to make but are definitely very yummy and amazing too. Our recipes are extremely time efficient and with in minutes you can prepare almost anything.

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Palak paneer is rich with flavour and is enriched with nutrition as palak( spinach) is full of iron. Paneer on the other hand is full of vitamins and other nutritional values too.

Easy Palak Paneer Recipe

Here is what you need to do to make the perfect palak paneer.

Ingredients:

• Spinach puree
• Garlic
• Ginger
• Ice cold water
• Tomatoes
• Onions
• Cottage cheese
• Garam masala
• Cumin powder
• Salt
• Pepper
• Red chillies
• Butter

Directions:

The very first thing you need to do is boil your spinach leaves. Cut the leaves finely so that it gets easier for you to blanch them later. After you have boiled it, immediately put the leaves in ice cold water. This cold water will restore the green colour of spinach leaves.

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Leave them there for 10 minutes and take out the spinach leaves.

In a separate pan melt some butter but make sure it doesn’t get very brown. Add in finely chopped onions and wait for them to turn brown. While the onions are getting prepared, in a blender blend all your spinach and make a spinach puree. After the onions have been done, add in ginger and garlic paste and wait for them to be completely dissolved. Add in chopped tomatoes and stir. Add in all your spices, cumin powder, little red chillies, salt and the ultimate garam masala. Add in your spinach puree and keep mixing until the mixture starts to leave fat.

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Add in your cottage cheese. You have to use at least 200 to 250 grams of cottage cheese to give it the taste it needs.

Let it simmer for a while and turn off the stove.

Your palak paneer is ready. You can serve it with boiled rice or roti. It is the best recipe you can try at home. Within absolutely 30 minutes your palak paneer will be ready. The best desi dish with so much nutritional value. For any occasion or event this dish would be the perfect one.

If you want to see more recipes like this, stay tuned to this page. Numerous amazing and mind blowing recipes await you! Read this recipes online and master your inner chef. From beginners to chefs anybody can try these out and enjoy the best possible recipes ever.

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Our recipes are not only extremely easy and very convenient to make but also very healthy and quick. We make sure to provide you with recipes that you can prepare in absolutely no time at all.

The post Palak paneer and all the amazing things you can do and make with it appeared first on RecipesNY.