Winters mean you get to eat amazing desserts and food. Coconut balls recipe is our favorite snack that when made a dessert out of, becomes even more delicious and yummy. We will tell you how you can make the perfect Coconut balls at home with out any extra ingredient and without going through any hassle. You know what the best part about Coconut balls recipe is? You can add any flavor to it and enjoy! Chocolate coconut balls are absolutely divine. We all live to eat them. What if we tell you that we have just the recipe to make you fall in love with coconut and coconut balls even more? Yes you’re right! We’re here to save your day! Carry on reading to find out how you can make the perfect Coconut balls and what other things you can make using coconut!
Coconut Balls
Ingredients
- Butter
- Condensed milk
- Crush and Powdered raw coconut
- Sugar
- Salt
- Milk
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Directions:
In a bowl melt your butter. You can use salted too but unsalted is better. Add one whole can of condensed milk and one cup sugar. Mix thoroughly and chill in the freezer till the mixture is hardened and can be handled easily. Take out the mixture and make balls out of it. Insert toothpicks into them and put them back into the freezer. Take out after an hour to room temperature and your yummy coconut balls are ready!
Chocolate Coconut Balls
Chocolate gives everything life and immense flavour. If you add Chocolate to Coconut balls recipe, they become even more yummy and absolutely delish!
READ ALSO: Lemon Bread Recipe
Ingredients
- Dark chocolate
- Butter
- Cream
- Sugar
- Condensed milk
- Coconut (crushed)
- Icing sugar
Directions
Here is what you need to do make the most divine Chocolate Coconut balls recipe ever.
First make simple coconut balls with the above given recipe. You need to make chocolate ganache now to cover your coconut balls.
In a pan add in butter, cream and chocolate. Stir them completely until the chocolate is melted and dissolved. Add in 2 spoons of condensed milk. Stir continuously. Add in your icing sugar and bring to a good mix. Your ganache is ready. Take out your coconut balls from the freezer and dip inside the ganache. Allow them to cool for at least 20 minutes.
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Your perfect chocolate Coconut balls are ready!
This chocolate Coconut balls recipe is one of a kind. If you want to make the best coconut balls of your life this is the recipe you should now try. Our recipes are not only delicious but absolutely worth every ingredient and your penny. We make sure to provide you with recipes that are time efficient and convenient. For more great and amazing recipes you should stay tuned to our page! We have all the innovative and delish recipes that you can try this season at your home to enjoy with family and friends! Challenge your inner chef now!
